Australia's Largest Regional Gastronomic Food Experience
Discover the Gascoyne Through Food, Culture and Connection
From 21 August to 5 September 2026, the Gascoyne Food Festival showcases the very best of one of Western Australia’s most remarkable regions. Spanning Carnarvon, Exmouth, Shark Bay and the wider Gascoyne, the festival brings together local producers, chefs, growers, fishers, cultural custodians and passionate communities to create a unique program of unforgettable experiences.
Tickets for each event are selling fast so find out more here and book ahead!
The Gascoyne Food Trail
VOTE FOR THE SIGNATURE DISH OF 2026 FOR YOUR CHANCE TO WIN!
A highlight of the 2026 event is the Taste of the Gascoyne Food Trail, an exciting part of the program which showcases the region's exceptional local produce and culinary talent as you embark on a self-guided journey of flavour from the red cliffs of Shark Bay to the turquoise waters of Exmouth.
Plus, you have the chance to vote for your favourite dish via a QR code at each venue, the dish with the most votes will be crowned the "Taste of the Gascoyne Signature Dish" for 2026! Voters also get the opportunity to win a variety of prizes along the way.
Taste your way through Western Australia's Food Bowl and explore the venues participating in the trail.
👀 See the FULL LIST OF VENUES HERE!
Located on the magical Dirk Hartog Island in Western Australia, the rustic, sea-facing island lodge offers private villas with en-suite bathrooms, lo…
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